Monday, December 9, 2013

How-To Freeze Your Garlic

How-To Freeze Your Garlic
by Fay Gliksman



I am not sure about you but I LOVE garlic and thankfully so does my family. I also like my garlic to have a full body taste, not mild or like it have been in storage away for years.

For me being a Vegan and eating healthily it is important to have the least processed and chemical intervension with my food and ingredients.

So, saying this, when fresh local Garlic was in season, I thought that I would try my hand at Freezing Garlic to future use.

Here is how I do it and it works beautifully. Super easy, ready to use when needed and full of flavour.

Click Through for Tutorial

Monday, November 25, 2013

Frosty Snowman Pretzels

Frosty Snowman Pretzels
by hungryhappenings.com
 
Now this is not one of my creations, all the credit goes to the talented Beth over at Hungry Happenings for this super easy (but very effective) tutorial.

Click HERE for Tutorial
Frosty Snowman Pretzels
Frosty Snowman Pretzels

Tuesday, March 26, 2013

Bunny Macarons

Bunny Macarons Tutorial
by Fay at The Useless Cook


This is my very first attempt at making Macarons. They have become so popular and so I thought I would have a go making some for easter. Now, I have to admit that I used Bakels Macaron Mix and I found it to be super easy with clear instructions. If you would like to make the Bunny Macarons using fresh egg whites, then there are numerous recipes available online.

Monday, February 25, 2013

Glorious Gingham Cookies

Glorious Gingham Cookies
by Glorious Treats
 http://4.bp.blogspot.com/-ie3Rp7Cfrlg/T3SyJ9XFQbI/AAAAAAAAC6Q/pWgtHSrT_N8/s1600/Gingham+cookies.jpg

I love, love, love these gorgeous cookies. How delighted will your guests be when you offer them these beauties.

Click HERE for Recipe and How-To 




Thursday, February 14, 2013

Cheesecake Squares with Strawberry Glaze

Cheesecake Squares with Strawberry Glaze        by Brenda at afarmgirlsdabbles.com

 white chocolate cheesecake squares with strawberry glaze

Brenda has created a lovely tutorial with great photos so you too can make these beautiful little bites.

Click HERE for Recipe and How-To  

 

Tuesday, February 12, 2013

Crispy Heart Treats

Crispy Heart Treats
by Fay at The Useless Cook

If you need to kae something quick and easy PLUS no-bake, then do I have a recipe for you. These heart treats are perfect for Valentines Day and also sweet treat as wedding favors. 

Meringue Hearts

Meringue Hearts
by Fay at The Useless Cook

I saw this idea on Martha Stewart and thought I would try my hand at making them for Valentines Day. Ofcourse these would be perfect for any romantic occasion, such as an anniversary, wedding or engagement party.
I had fun making them and learnt alot, please let me know how yours turns out.